Store Front

Seasonal Soups, Salads, Sandwiches, and Quiche are available daily for dining in or take out. We use only the freshest available produce, meats (roasted in house), and dairy from local Michigan farmers. Our continuously changing menu that concentrates upon each season sets us apart from others and will keep you intrigued. Call or email us to join our daily menu email list.

Today's Lunch Menu

Tuesday, March 28, 2017
Lunch Served: 11:00-3:00

Spinach Goat Cheese Quiche

Vegetarian Split Pea

Oranges, Dried Cranberries, Feta, and Sunflower Seeds
on Lettuce with Honey Mustard Vinaigrette **Add Boiled Egg**

Grilled Pork Reuben with Fresh Slaw

Curried Egg Salad Sandwich